Go Goong

Reviews

• Hardy L.

  star star star star star_border 3 June 2026

  I've been here a few times with either family or friends.  I decided to come here again with my girlfriend.  We ordered the bibimbap and a tofu soup.  Really delicious food here.  They also provide lot of sides like Kim chi, broccoli, etc.  The service is really good because we were seated right away and they would check on us every so often.  
  
  This place used to be packed with every table taken, but somehow it is no longer full.  I finally realized why this place isn't that popular anymore because the prices are much higher than other Korean restaurant nearby.  The prices are around 5 to 7 dollars higher.  
  
  Overall, I wouldn't mind coming here again if their were no other option in the area and was craving Korean food.

• Jean K.

  star star star star_border star_border 3 June 2026

  Sliding DOWNHILL! Very sad.
  
  The good:
  - Banchan basic, but good.
  - Sweet & Spicy Chicken Wings. Very good.
  -  Jhap Chae. Not greasy, no beansprouts, only a modest amount of onions, and hardly any red bell pepper shreds. Excellent!
  
  The bad:
  Both Grilled Spicy Pork and the Bulgogi (beef). Pork was slathered with chile paste and mushy as cardboard. Beef had no sear, little taste, and was dry/overcooked.
  
  We enjoyed this place for its excellent grilled meats, but this was not even Amateur Hour - it was simply, utterly mediocre.
  
  GGG: Go Goong, good-bye!

• Will C.

  star star star star_border star_border 24 May 2026

  It's quite expensive for a 3-star place...
  
  Service is good, very quick and attentive, always refilling water and tea.
  
  The short ribs were good, but only a few pieces for $40 bucks.
  
  The Jhap Chae noodle was a bit soggy instead of the chewy texture like it's supposed to.  
  
  The Bibimbap was served in a stone plate instead of a bowl, so the rice got dry and hard quickly.
  
  The kimchi tofu soup was super salty.  I love savory foods, but that was waaaay too salty even for me.  
  
  I guess they feel they can charge the premium for the lack of ethnic restaurants in the area.

• Kee L.

  star star star_border star_border star_border 19 May 2026

  I have stopped by mainly for lunch special when I go to Las Vegas and decided today not go back to GOONG, the Korean restaurant.
  
  Everyone tries one's best from the beginning for the time being but a few do the same as time goes.
  
  Goong, the service, quality of food and portion were horrible.
  
  The server did not come to me all the way and the portion was getting smaller and smaller even thouth received $14.
  
  Be careful and think one nore before go to this place.

• James Q.

  star star star star star_border 12 May 2026

  The food and service is still very good here.  We've been coming here on a semi regular basis since they opened back in 2016.  However, they have become so popular that we avoid going during the prime dining hours.